Our Menu
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of foodborne illness. Please inform your server of any allergy concerns.
Starters
Edamame
$6.00/+
Steamed, with salt $6.00 | Spicy $7.00
Calamari Salad
$7.00
Sliced calamari, cucumber, rice wine, sesame seeds.
Wakame Salad
$6.00
Marinated seaweed, sesame seeds.
Jalapeno Hamachi with Ikura
$12.00
Yellowtail, sliced jalapeno, salmon roe, yuzu ponzu, micro sprouts.
Tuna Lover
$16.00
Yellow fin tuna saku, avocado, blue fin, Yuzu marmalade, ponzu sauce, scallions and tobiko. Served with prawn chips.
Jalapeno Sake with Ikura
$13.00
Salmon slices, jalapeno, salmon roe, yuzu ponzu, micro sprouts
Inside out Roll
Small 6-piece dried seaweed outside roll
Avocado Roll
$6.50
With sushi rice inside.
Cucumber Roll
$6.50
Cucumber with sushi rice inside.
Maguro Roll
$8.50
Bluefin tuna with sushi rice inside.
Sake Roll
$7.00
Salmon with sushi rice inside.
Hand Roll
Served with sushi rice inside
Avocado Roll
$6.50
Cucumber Roll
$6.50
Maguro Roll
$8.50
Bluefin tuna, kaiware
Sake Roll
$7.00
Salmon, kaiware
Sashimi Carpaccio
With radish, carrot, ponzu sauce.
Sake
$17.00
Salmon
Maguro
$20.00
Bluefin tuna
Hamachi
$18.00
Yellowtail
Nigiri or Sashimi
Sake
$8.00
Salmon
Smoked Sake
$8.00
Smoked salmon
Hamachi
$12.00
Yellowtail
Saba
$8.00
Mackerel
Ikura
$8.00
Salmon egg
Tobiko
$6.00
Flying fish roe
Taco
$8.00
Octopus
Maguro
$13.00
Bluefin tuna
Unagi
$8.00
bbq eel
Tamago
$7.00
Egg
Platters

Sashimi Platter
$27.00
3 pieces each, salmon, bluefin tuna, yellowtail.
Nigiri Platter
$24.00
Tuna, salmon, yellowtail, shrimp, albacore, bbq eel, tuna maki roll.
Sushi Roll Platter
Small, choose 4 rolls. Large, choose 6 roll.
Sashimi Nigiri Platter
$30.00
Chefs choice 6 piece sashimi, 5 piece nigiri, california roll (no substitutions please)
Poke Bowls
Served over Sushi Rice or Salad Greens.
Sake (salmon)
$23.00
Soy, scallions, calamari, crab stick, avocado, seaweed salad, spicy tuna. With sriracha on request.
Maguro (bluefin tuna)
$25.00
Soy, scallions, crab stick, calamari, avocado, seaweed salad, spicy tuna. Served with sriracha on request.
Classic Rolls
California
$10.00
Avocado, cucumber, crab stick.
Spicy Tuna
$12.00
With cucumber.
Spicy Salmon
$12.00
With avocado.
Dragon
$17.00
BBQ eel, tempura shrimp, nori, jalapeno, avocado, spicy mayo, cream cheese, eel sauce.
Spider
$17.00
Tempura fried softshell crab, spring mix, masago, scallions, spicy mayo, seaweed on outside.
Philly
$17.00
Sushi rice, smoked salmon, avocado, cream cheese, green onion.
Kani Kama
$15.00
Crab mix, spicy mayo, scallions, avocado, eel sauce, sweet soy.
Everything Bagel
$17.00
Smoked salmon, capers, scallions, cream cheese.
Rainbow
$10.00
Chef choice fish, avocado, cucumber, crab stick.
Shrimp Tempura
$11.00
Tempura fried shrimp, seaweed, sesame seeds, and spicy mayo inside.
Specialty Rolls
Kim Bap Korean Veggie
$14.00
Sushi rice, seaweed, sesame oil, avocado, carrots, spinach, pickled radish.
Krab Lovers Fire
$17.00
Tempura fried California roll with cream cheese, topped with baked spicy crab mix, eel sauce, masago, scallion, and sriracha.
Bluefin Bangbang
$18.00
Sushi rice with salmon, bluefin tuna, cucumber, avocado, ponzu sauce outside.
Drunken Whale
$17.00
Yellowtail, scallion, sushi rice, and cucumber inside. Spicy tuna, spicy mayo, eel sauce, tobiko outside.
Nemo in Bangbang
$16.00
Spicy tuna, sushi rice, cucumber inside. Salmon, eel sauce, tobiko, scallion outside.
Cucumber Suzanne
$17.00
Tuna and avocado wrapped with thinly sliced cucumber. Served with tobiko and ponzu sauce.
"The CHRG"
$36.00
Salmon, bluefin tuna, hamachi, asparagus, sushi rice, avocado, cream cheese, jalapeno, wasabi mayo inside. Panko breaded and fried. Topped with yuzu ponzu, spicy tuna, tobiko rainbow, scallions, gold leaf.
Crispy Tuna Bomb
$14.00
Spicy tuna wrapped with sushi rice and Japanese breadcrumbs and quick fried. Served with spicy mayo, eel sauce, yuzu ponzu marmalade, scallions.
The "PKG"
$18.00
Paying homage to our founding fathers, bluefin tuna, salmon, hamachi, tamago, sushi rice, wasabi mayo, yuzu ponzu.
Samurai
$18.00
Tempura shrimp, kani stick, cream cheese, tamago with bluefin tuna, bbq eel, wasabi cream, rice bits
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of foodborne illness. Please inform your server of any allergy concerns.
Rice Bowls
Served on a bed of rice.
Kung Pao Chicken
$16.00
Garlic, bell pepper, scallion, mushrooms, chilies, peanuts, sesame.
Kung Pao Shrimp
$21.00
Garlic, bell pepper, scallion, mushrooms, chilies, peanuts, sesame.
Shrimp with Jade Pearls
$21.00
Edamame pearls, eggs, black beans, water chestnuts, scallions, savory white sauce, sesame.
Mongolian Beef
$17.00
Sliced beef, onions, mushrooms, garlic, sweet-savory soy, sesame.
Teriyaki Sesame Chicken
$15.00
Mushrooms, garlic, onions, green onions, teriyaki sauce.
Chicken in Black Bean Sauce
$15.00
Steamed chicken, garlic, scallions, black beans, soy gravy, sesame.
Drunken Eggplant
$15.00
Thai basil, red bell peppers, green onions, savory chili soy, sesame.
Spicy Mapo Tofu
$15.00
Soft tofu braised in Sichuan chili sauce, baby bok choy, sesame.
Hand Helds
Asian BBQ Ribs
$18.00
Choose wet Asian BBQ or Dry Five-Spice Salt, with pickled vegetables, sesame seeds, and cilantro.
Chicken Bahn Mi
$14.00
Grilled lemon grass chicken breast, toasted French bread, kewpie-siracha mayo, jalapeno, pickled vegetables, cilantro, House Chips, or Salad.
Pork Belly Bao
$17.00
3 each, with hoisin sauce, and pickled vegetables.
Fried Chicken Bao
$15.00
3 each, with chili honey glaze, pickled vegetables.
Bulgoki Burger
$16.00
With Korean BBQ sauce, fried garlic, grilled onions, lettuce, mayo, House Chips or Salad.
Desserts
Leche Flan
$8.00
A favorite Filipino custard with salty cayenne caramel, and a hint of lemon zest.
Sticky Ying Yang
$9.00
Ube-coconut, diced mango, coconut cream, toasted coconut.
Crispy Banana Lumpia
$8.00
Five spice cinnamon sugar, mango sorbet, caramel sauce, crushed peanuts.
Mochi
$9.00
Choice of three: Green Tea, Red Bean, Mango, or Strawberry.
Sorbet
$8.00
Chocolate, coconut, mango.
Shared Starters
Chicken Lettuce Wraps
$17.00
Stir-fried scallions, garlic, mushrooms, water chestnuts, savory mushroom soy, crispy rice noodles, iceberg lettuce, and chili oil.
Crispy Chicken Wontons
$12.00
with chili nuoc cham or sichuan style sauce, sesame seeds, and scallions.
Steamed Dumplings
$12.00
Pork, shrimp, onions, vegetables, mushrooms, spicy vinegar-soy dipping sauce.

Vegetable Dumplings
$12.00
Pan-fried spinach dumplings, tofu, bean sprouts, vegetables, scallions, mushrooms, vegetarian oyster sauce, spicy cilantro chutney.
Vegetable Spring Rolls
$9.00
Deep-fried with cabbage, carrots, celery, mushrooms, and spicy duck sauce.
Grilled Chicken Satay
$12.00
Peanut sauce.

Bang Bang Shrimp
$15.00
Battered and fried, served over crispy noodles with bang bang sauce, and green onion.
Chicken Wings
$14.00
Choice of dusted and tossed in honey-chili garlic sauce (mild spicy), OR naked with LLBB dry rub.
Bulgogi Beef Skewer
$16.00
Bulgogi sauce, kimchi.
Braised Pork Belly Bao
$15.00
3 each, served with kimchi, hoisin.
Fried Chicken Bao
$14.00
3 each, chili honey glazed, pickled vegetables, spicy mayo on the side.
Soup and Salad
Miso Soup
$5.00
Dashi, soft tofu, scallions.
Hong Kong Wonton Soup
$11.00
Chicken wontons, chicken, pork belly, Shanghai bok choy, mushroom, Hong Kong style thin noodle, chicken broth, crispy wonton strips.
Asian Chicken Salad
$18.00
Grilled lemon grass chicken, spring mix, cabbage, oranges, radish, pickled cucumbers, candied walnuts, tomatoes, fried lotus root, house vinaigrette

Thai sesame tuna salad
$22.00
Seared sesame tuna slices, spring mix, avocado, grapefruit, wakame, pickled ginger and fried shallots. Tossed with Thai dressing. Served over lemongrass- coconut cream with kaffir and lime.

Green Papaya Salad
$12.00
Shredded green papaya, green beans, Thai chili, roast peanuts, kaffir lime leaf, cilantro, tomato, fish sauce. Add grilled shrimp $17
Korean Bowl
$20.00
Chilled Korean-style ground beef, sushi rice, sweet peppers, avocado, salad greens, seaweed salad, spicy plum sauce, and sesame seeds.
Soba Noodle Salmon Salad
Grilled salmon, scallions, cherry tomatoes, baby radish, soy-caramel dressing, fried garlic, bok choy, grilled lime, and cilantro.
Japanese
Chicken Teriyaki Bento
$18.00
Teriyaki grilled chicken, 3-piece nigiri, 4-piece sashimi, and rice.
Salmon Teriyaki Bento
$20.00
Salmon, 3-piece nigiri, 4-piece sashimi, and rice.

Steak Teriyaki Bento
$22.00
Steak, 3-piece nigiri, 4-piece sashimi, and rice.
Tempura Bento
$17.00
2 pieces tempura fried shrimp, mixed tempura fried vegetables.
Tempura Fried Calamari
$14.00
Served with sweet chili sauce, sprinkled with green onion.
Hamachi Kama
$11.00
Grilled yellowtail collar, ponzu, daikon.
Unagi Don
$18.00
Sushi rice bowl, BBQ eel.
Specialty
Beijing-Style Strip Steak
$29.00
Grilled, scallions, mushroom mix, and water chestnuts. broccolini, soy glaze, rice.

Grilled Chengdu Lamb
$35.00
Spiced lamb chops, seasonal vegetables, heirloom tomatoes, herbed brown rice, and fried squash blossoms.
Korean BBQ Steak
$35.00
Grilled NY strip, spicy Korean beef, chili, broccolini, Korean crispy potatoes.

Asian BBQ Ribs
$18.00
Choose sticky Asian bbq, OR naked with LLBB dry rub. Served with pickled vegetables, sesame seeds, cilantro.
Grilled Teriyaki Salmon
$27.00
With teriyaki sauce, sesame seeds, steamed Bok choy, and Korean crispy potatoes.

Miso Marinated Salmon
$30.00
Shiitake mushrooms, carrots, Chinese broccoli, onions, soy glaze, herbed brown rice.

Grilled Satay Chicken
$22.00
Coconut purple rice, peanut sauce, shrimp crackers, Thai slaw, grilled lime, crushed peanuts.
From the Wok
Skewer, Chicken $5.00 | Shrimp $7.00 | Salmon $9.00 | Beef $9.00
Pad Thai
$16.00
Tofu, peanuts, bean sprouts, scallions, rice noodles, egg, Thai chilis, pad Thai sauce, fish sauce.

Evil Noodles
$19.00
Sliced steak, spicy Thai chili sauce, bell peppers, Thai basil, garlic, carrots, mushrooms, scallions, house wide rice noodles.
Pad See Ew
$18.00
Chicken, egg, garlic, Chinese broccoli, sweet dark soy, house wide rice noodles, fish sauce, black pepper.

Mongolian Beef
$20.00
Sliced beef, garlic, onions, mushrooms, sweet savory soy, sesame, rice.
Sesame Teriyaki Chicken
$18.00
Garlic, mushrooms, onions, scallions, sesame seeds, teriyaki sauce, rice.
Kung Pao Chicken
$18.00
Garlic, bell peppers, scallion, mushroom, Thai chilis, peanuts, sesame, rice.
Kung Pao Shrimp
$24.00
Garlic, bell peppers, scallion, mushroom, Thai chilis, peanuts, sesame, rice.
BBQ Chicken Fried Rice
$19.00
Lap cheong pork sausage, egg, pineapple, Thai chili.
Singapore Street Noodles
$18.00
Rice vermicelli noodles, egg, scallions. carrots, cabbage, heirloom tomatoes, yellow onions, yellow curry powder.
Chicken Lo Mein Noodles
$17.00
Garlic, shiitakes, onions, cabbage mix.
Shrimp Lo Mein Noodles
$19.00
Garlic, mushroom, onions, cabbage mix.
Beef Lo Mein Noodles
$18.00
Garlic, mushroom, onions, cabbage mix.
Vegetable Lo Mein Noodles
$16.00
Garlic, mushrooms, onions, cabbage mix, extra vegetables.
Kimchi Shrimp Fried Rice
$19.00
Kimchi, Chinese broccoli, scallions, soy, gochujang sauce, fried garlic, chili oil.
Yellow Curry
$19.00
Braised chicken with cashews, green papaya, yellow onions, scallions, jasmine OR herbed brown rice.
Sides and Vegetables
Sides
Jasmine Rice $3 / Herbed Brown Rice $4 / Fried Rice $5 / Lo Mein Noodles $5 / Sunny Side Fried Egg $3 / Kimchi $3
Chinese Broccoli
$14.00
Steamed, vegetarian garlic sauce and shitake mushrooms.
Kung Pao Green Beans
$12.00
Garlic, chili paste, peanuts, kung pao sauce.
Korean Crispy Potato
$11.00
Garlic, gochujang, honey, sesame oil, green onions.
Desserts

Sticky Ying Yang
$9.00
Ube-coconut, diced mango, coconut cream, toasted coconut.

Crispy Banana Lumpia
$8.00
Five spice cinnamon sugar, mango sorbet, caramel sauce, crushed peanuts.
Mochi
$9.00
Choice of three: Green Tea, Red Bean, Mango, or Strawberry.
Mango Sorbet
$8.00
Chocolate, Vanilla or Coconut Ice Cream
$8.00
Thai Tea Creme Brulee
$9.00
Gluten Free and Vegetarian Plates
Thai Red Curry
$17.00
Bell peppers, broccolini, mixed mushrooms, tofu, cauliflower, basil, rice.
Pad Thai
$16.00
Tofu, peanuts, bean sprout, rice noodle, egg, Thai chilies, scallions, pad Thai sauce.
Mapo Tofu
$16.00
Soft tofu braised in Sichuan chili sauce, steamed Shanghai bok choy, sesame.
Drunken Noodles
$16.00
Broccolini, bell pepper, mixed mushrooms, tofu, house wide rice noodles.
Drunken Eggplant
$16.00
Thai basil, garlic, chili paste, bell peppers, scallions, savory chili soy, sesame
Mr Gandhi's Fried Rice
$17.00
Chinese eggplant, tofu, broccolini, scallion, Thai basil, crispy garlic, lime.
Hors D’ Oeuvres
Hors D’ Oeuvres
$32.00/Per Person
Choose any 5 • $5.00 per person for additional selections.
Japanese Steakhouse Salad
Iceberg lettuce, carrots, cucumbers, radish, house vinaigrette
Mixed Green Salad
raisins, bell peppers, house vinaigrette
Steamed Dumplings
ground pork, shrimp, mushrooms, green onion, with spicy vinegar-soy sauce
Vegetable Dumplings
pan fried spinach dumpling skin, five spice tofu, bean sprouts, vegetables, scallions, mushrooms, vegetarian oyster sauce, spicy cilantro chutney
Chicken Satay Skewer
with peanut sauce, peanuts, sesame seeds
Fried Chicken Bites
with Korean style spicy sauce
Vegetable Spring Rol
Fried with mushrooms and aromatic vegetables.
Lumpia Roll
Wrapped pork, shrimp, vegetables. Crispy fried, served with spiced sweet chili sauce
Chicken Lettuce Wrap
Stir fried chicken, scallions, garlic, mushrooms, water chestnuts, savory mushroom soy, crispy rice noodles, iceberg lettuce, chili oil
Sushi Rolls
Priced per roll. See All Day Menu for Sushi Roll selections.
Sushi Rolls
Please See All Day Menu for Sushi Roll choices. Priced per roll
Family Style / Buffet
Family Style / Buffet
$35.00/+
$35.00 / per person (Choose 2 appetizers and 2 entrees ) | $45.00 / per person (Choose 3 appetizers and 3 entrees)
APPETIZERS:
Japanese steakhouse-style Salad
Iceberg lettuce, carrots, cucumbers, radish, ginger dressing.
Mixed Green Salad
Pistachios, dried cranberries, raisins, sweet red peppers, blood orange dressing.
Steamed Dumplings
Ground pork, shrimp, tofu, green onion, with spicy vinegar-soy sauce.
Chicken Satay
With peanut sauce.
Fried Chicken Bites
With Korean style spicy sauce.
Thai Toast
With shrimp mousse, ginger glaze, and fresh herbs.
Grilled Japanese Eggplant
With sweet chili sauce and Thai basil.
Lumpia Roll
Fried with ground local pork, shrimp, and Korean BBQ spicy sauce.
Vegetable Spring Roll
Fried with mushrooms and aromatic vegetables.
ENTREES:
Roasted Salmon
With teriyaki sauce over green beans
BBQ Chicken Fried Rice
Fried egg, lap cheong pork sausage, pineapple, Thai chilis
Basil Fried Rice
With grilled Japanese eggplant, tofu, scallion, Thai basil, crispy garlic, and lime.
Vegetarian Thai Red Curry
Bell peppers, broccolini, mixed mushrooms, tofu, cauliflower, basil. Served with steamed jasmine rice
Kung Pao Chicken
Garlic, bell peppers, scallions, mushrooms, Thai chili, peanuts, sesame. Served with steamed jasmine rice
Beijing Beef / $5 upgrade
Grilled strip steak, scallions, mushroom mix, water chestnuts, broccolini, soy glaze. Served with steamed jasmine rice
Grilled Chengdu Lamb Chops / $5 upgrade
Spiced lamb chops, roasted seasonal vegetables, heirloom tomatoes, fried squash blossoms. Served with herbed brown rice
Kung Pao Shrimp / $5 upgrade
Garlic, bell peppers, scallions, mushrooms, Thai chili, peanuts, sesame. Served with steamed jasmine rice
Grilled Beef Tenderloin / $10 upgrade
With mushrooms, grilled onions, carrots, jus. Served with steamed jasmine rice
Desserts
Desserts
Chef’s Choice
Beverages
Beverages
Complimentary soda and iced tea. Alcohol by consumption.
Tonight's Offerings menu are offered on Thursday, Friday and Saturdays
Tonight's Offerinigs
Soup Dumplings
$14.00
delicate chicken dumplings purse with broth inside, giner, lemongrass, scallions, and oyster sauce. Served with soy, ginger strips, and scallions
Takoyaki
$10.00
octopus hush puppies, red ginger, bonito flakes
Thai Sesame Tuna Salad
$22.00
seared sesame tuna slices, spring mix, avocado, grapfruit sections, wakame, galangal, fried shallots, dressed in Thai dressing 9 (fish sauce, ginger, garlic, cilantro, chili, lime juice) served on top of lemongrass coconut cream with kaffir lime
Crab Wontons
$14.00
lump crabmeat, bell peppers, onions, cream cheese, and spicy plum sauce
Char Siu BBQ Pork Loin
$13.00
char siu marinated pork loin, roasted served with pickled vegetables and steamed bao buns
Peach Cobbler
$7.00
whipped cream, fresh fruits
3 courses $69
Appetizers
choose one
Salt and Pepper Firecracker Shrimp
Butterflied shrimp, lightly battered and fried tossed in the wok with aromatics, black beans, scallions, ginger, chili pods, chili flakes, over a bed of rice sticks, and herbed honey soy mustard sauce
TORO Nigiri or Sashimi
Farm raised bluefin tuna belly
Entrees
choose one
Longlife Noodle Seafood Delight
Egg noodles, garlic, scallions, carrots, shitake mushrooms, white onions, lobster, shrimp, calamari, savory mushroom soy
Branzino
Whole fish steamed or fried, with garlic pepper sauce, stir fried seasonal vegetables
Dessert
choose one
Passion Fruit Creme Brule
Fresh passion fruit custard
Karioka Balls (Fried Sweet Rice Balls)
Rice flour rice ball with coconut and caramel sauce, chocolate, and raspberry pure